Al A Carte

  • From our Grill

  • Our Fillet and Rib Eye Steaks are locally sourced Welsh beef, aged for 25 days for Flavour and Succulence.

  • Our Sirloin is from Scotland and is also dry aged and superbly flavoursome

  • Fillet 8oz – Superbly tender, cuts like butter, no waste at all. Just tell your waiter how you like it cooking.

    • price £24.95
  • Sirloin 10 oz – The king of steaks, great flavour with a strip of fat to add extra succulence.

    • price £19.95
  • Rib Eye 10oz – The most flavoursome of all the cuts, veined with fat with an eye of fat in the centre (hence the name) totally gloriously sweet.

    • price £19.95
  • Chicken Breast – Locally sourced corn fed succulent chicken breast

    • price £13.95
  • All served with a dish from our Accompaniments page and a choice of: Pepper Sauce / Diane Sauce / Béarnaise Sauce

  • Homemade Gourmet Burger – Unbelievably tasty Homemade Beef Burger, with Monterrey Jack Cheese, Bacon, Homemade Onion Rings in a Brioche Bun, served with Home Cut Chips and Fresh Salad.

    • price £13.95
  • Fish

  • Catch of the Day. Locally sourced Fresh Fish grilled or Pan-fried, your choice. Please ask a member of the staff for the catch of the day Served with a choice of: Creamy Hollandaise / Mornay Sauce / Garlic Butter / Sundried Tomato and Chilli Butter