Download this menu as a PDF.
A LA CARTE DESSERTS
-
Duo of Chocolate
- Price £5.95
-
Praline Brownie
- Price £5.95
-
White Chocolate Pistachio Ganach
- Price £5.95
-
Served with Strawberry Compote
- Price £5.95
-
Brioche Butter and Baileys Pudding Served with Homemade Vanilla Ice Cream and Baileys Custard
- Price £5.95
-
Passion Fruit and Mascarpone Parfait with Mango Coulis
- Price £5.95
-
Peanut Butter Cheesecake Served with caramel Sauce and Chantilly Cream
- Price £5.95
-
Vanilla Crème Brulee with Forest Fruit and Zabaione
- Price £5.95
-
Homemade Ice Cream – Just ask your waiter for our selection served with crisp tulle biscuits
- Price £5.95
-
All our desserts and ice creams are made on our premises with fresh ingredients by our Patissiere Carolina.
- Price £5.95
-
Her passion is your pleaure!
- Price £5.95